Extra Virgin Olive Oil
GREECE IS THE WORLD’S LARGEST PRODUCER OF EXTRA VIRGIN OLIVE OIL, WITH CRETE AS ONE OF THE LARGEST CONTRIBUTING REGIONS. NINETY PERCENT OF CRETE’S PRODUCTION IS EXTRA VIRGIN. CRETAN EXTRA VIRGIN OLIVE OIL (LESS THAN 0.8% ACIDITY) IS PRIMARLIY MADE FROM THE KORONEIKI OLIVE VARIETY, WHICH IS THE HIGHEST QUALITY FOR OIL PRODUCTION. A MIINIMUM TEMPERATURE IS USED DURING THE EXTRACITON PROCESS (COLD PRESSEING) TO RETAIN FULL FLAVOR. THE OIL FROM THE KORONEIKI VARIETY IS HIGH IN POLYPHENOLS, WHICH ARE POWERFUL ANTIOXIDANTS.
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“Cretan olive oil pot” premium EVOO BIO 250ml
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“Cretan olive oil pot” premium EVOO BIO 500ml
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Cretan Harvest EVOO 0,100 lt
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Cretan Harvest EVOO 0,250 lt
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Cretan Harvest EVOO 1 lt
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Cretan Harvest EVOO 500 ml
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LADOLEA EVOO Patrinia BIO 200 ml Clay
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LADOLEA extra virgin olive oil koroneiki Organic 500ml tin
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LADOLEA extra virgin olive oil patrinia Organic 500ml tin
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LADOLEA mix EVOO Vinegar 2×80 ml
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MINOAN GOLD 1000 ml Organic Extra Virgin Olive Oil
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MINOAN GOLD 250 ml Organic Extra Virgin Olive Oil
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MINOAN GOLD 3L Extra Virgin Olive Oil
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Pamako 250 ml EVOO blend
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Pamako 250 ml EVOO Monovarietal
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Pamako 500 ml EVOO blend
